Spontaneous and mixed-fermentation beer and cider microbiome

Interactive reports for the "Analysis of bacterial and yeast microbiome of spontaneous and mixed-fermentation beer and cider highlights defined and spontaneous components" article.

Yeast (ITS)

• Basic report
• Factor report (factors: type, brewery, style, ABV, IBU)
• Factor report (factors: type, brewery, style, metabolites)
• Comparison with BeerDecoded beers (n=39)

Bacteria (16S rRNA)

• Basic report
• Factor report (factors: type, brewery, style, ABV, IBU)
  
• Factor report (factors: type, brewery, style, metabolites)